Sunday, June 22, 2008

Homemade Ice Cream

Ingredients

1 gallon whole milk
12 oz. can sweetened condensed milk
4 c. sugar (I use less than this recipe, but being two years since I've made it, I don't recall how much less)
Vanilla flavoring to taste

Place in electric freezer - cover with ice and rock salt. This is creamy and cold - simple and sweet! I grew up on this recipe - Candace

Delores, Alabama

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